Will you BINGE or CHILL?

Buy your BINGE or CHILL replay pass! Watch when you want.

Quirky Cooking

A talk by Jo Whitton
Creator, Quirky Cooking

Register to watch this content

By submitting your email you agree to the Terms of Service and Privacy Statement
Watch this content now

About this talk

In this video, I demonstrate some recipes from my upcoming cookbook which will be released April 2021! Learn how to make Fish Tacos with grain free spinach wraps, marinated fish, cabbage & red onion slaw with a simple vinaigrette dressing, and chilli mayo.

I’ll be sharing these recipes on my website soon, so keep an eye on quirkycooking.com.au. I love helping people reduce the overwhelm they may feel while trying to improve their diet, sharing no-fuss recipes and time-and-money-saving tips that will make the health journey simpler and more sustainable. In this session I'll be demonstrating some recipes from my upcoming cookbook which will be released April 2021! Learn how to make Fish Tacos with grain free spinach wraps, marinated fish, cabbage & red onion slaw with a simple vinaigrette dressing, and chilli mayo.

I’ll be sharing these recipes on my website soon, so keep an eye on quirkycooking.com.au. You can subscribe to my newsletter if you want to be notified when new recipes and cooking videos are up, and when preorders for the new book are open!

If you’re interested in gut health and healing with food, check out my online programs here: https://www.quirkycooking.com.au/gut-health-programs-cooking-classes/

Follow me on Instagram @jowhitton and Facebook @quirkycooking for recipes, cooking videos and podcasts.

Will you BINGE or CHILL and catch the REPLAYS?

Will you BINGE or CHILL and catch the REPLAYS?

Check them out

Proudly supported by

Want to sponsor this event? contact us.